The Susa Valley and Sangone Valley are the protagonists of the colours and flavours of the territory and tradition - from apples to chestnuts, from potatoes to wines to cheeses and honey - through festivals and fairs, tastings, food and wine walks and competitions.
This week, appointment on Saturday 25 and Sunday 26 in Almese for Baratuciat. DiVine Vine. Saturday: after the weekly farmers’ market (8am to 1pm) in the central square will be the wine producers, available to the public from 4pm to 11.30pm with tastings, live music and entertainment. On Sunday, from 9am, the square and adjacent streets will welcome the stalls of agricultural producers with the ‘GustoValsusa’ brand and not; until 10pm there will be tastings, institutional moments and live music.
